Chicken Tortilla Soup - 10 minutes + slow cooker

A great soup and super easy to just throw the ingredients together and let the crock pot do the work.  I came home for lunch, threw it together, and dinner was ready when I got home!!

2-3 chicken breasts

2 garlic cloves, minced

1 onion, diced

30 oz can of diced tomatoes

1 cup vegetable broth

1 tsp red pepper flakes

1 tbsp smoked paprika

.5 sour cream

2 green onions, chopped

1 handful tortilla chips, slightly crushed

.5 cup shredded pepper jack cheese

1. Add chicken, garlic, onions, tomatoes, broth, red pepper flakes, and paprika in crock pot and stir.  Turn on low heat and let cook for five hours.
2. Fish out chicken and shred on cutting board with two forks.  Add chicken back to crock pot with sour cream.
3. Scoop out into bowls and add tortillas, green onions, and cheese on top.

 soup before - soup after

 the chicken shreds easily after cooking in broth for several hours

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